|Classic Shrimp Spread
4 oz light cream cheese, softened
|In bowl, beat together cream cheese, sour cream, and mayonnaise. Stir in chili sauce, lemon juice, horseradish and Worcestershire sauce. until blended. Add shrimp, parsley, and green onion; stir until combined.
Cover and refrigerate for about 1 hour or until chilled. (Can be refrigerated for upto one day.)
Makes 1 3/4 cups.