Grand Marnier Balls

3/4 c whipping cream
1/4 c butter or margarine
3 Tbsp sugar
3 Tbsp Grand Marnier (or condensed orange juice)
7 semisweet chocolate squares, melted (1 oz size)
3 c chocolate graham crackers crumbs or other chocolate cookie crumbs
Chocolate sprinkles
Put cream, butter and sugar into saucepan over medium heat. Bring to boil, stirring often. Remove from heat. Add Grand Marnier, chocolate and crumbs. Mix well. Shape into 42 balls. Roll in chocolate sprinkles. Chill or freeze. Makes 3 1/2 dozen.

Back